Go Back
Print
Recipe Image
Equipment
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Simple Syrup Recipe
Print
Pin
This easy simple syrup recipe takes just a few minutes and makes the perfect liquid sweetener for drinks, desserts, and baking.
Praew
Cook Time
5
minutes
minutes
Total Time
5
minutes
minutes
Course
Ingredients
Serving Size
10
Equipment
Small saucepan
wooden spoon or spatula
Clean jar or bottle for storage
Ingredients
1
cup
white sugar
1
cup
water
Instructions
Add equal parts sugar and water to a small saucepan.
Heat over medium heat, stirring until the sugar has completely dissolved.
Remove from the heat and let cool completely.
Transfer to a clean, airtight jar or bottle and refrigerate.
Notes
Use the nutrition card in this recipe as a guideline.
Calories:
78
kcal
|
Carbohydrates:
20
g
|
Fat:
0.1
g
|
Sodium:
1
mg
|
Potassium:
0.4
mg
|
Sugar:
20
g
|
Calcium:
1
mg
|
Iron:
0.01
mg